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Traditional Handmade Mixed Pickle - Spicy & Tangy Achar with Mango, Lime & Carrots (1kg Glass Jar)

1,6991,200save 29%

Experience the ultimate "Chatpata" burst with our Handmade Mixed Pickle. A vibrant blend of sun-ripened mangoes, zesty limes, and crunchy carrots preserved in cold-pressed mustard oil—no artificial colors—just authentic, bold flavor in every spoonful.

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The Authentic Taste of Tradition in Every Bite

Why settle for one flavor when you can have them all? Our Small-Batch Mixed Pickle is a celebration of seasonal bounty. We hand-select the finest farm-fresh vegetables—tangy green mangoes, sharp chilies, zesty limes, and crunchy carrots—and let them slow-mature in a rich blend of aromatic spices like kalonji, fenugreek, and turmeric.

Each jar is prepared using a time-honored recipe that balances the heat of the chilies with the sourness of the lime, all tied together by the deep, earthy richness of premium mustard oil. It’s the perfect companion for a simple plate of dal-chawal, hot parathas, or even as a zesty addition to your sandwiches and wraps.

Why Our Mixed Pickle Stands Out:

  • Handcrafted Excellence: Every vegetable is hand-cut and sun-dried to ensure the perfect "crunch" and flavor absorption.
  • Natural Probiotic Boost: Naturally fermented to support gut health and aid digestion.
  • Zero Junk: Free from synthetic vinegars, artificial preservatives, or chemical dyes. We use salt, oil, and spices for natural preservation.
  • Premium Glass Packaging: Packed in eco-friendly glass jars to preserve the authentic aroma and ensure no chemical leaching.

Product Specifications (The Facts)

  • Ingredients: Green Mango, Lime, Carrot, Green Chili, Mustard Oil, Salt, Fenugreek, Fennel Seeds, Turmeric, Nigella Seeds (Kalonji).
  • Weight: 1kg / 500g options available.
  • Spice Level: Medium-Hot.
  • Shelf Life: 12 months (Store in a cool, dry place; always use a dry spoon).
  • Dietary Info: Vegan, Gluten-Free, Low-Calorie.
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